Camp Cook, Snider Mountain Ranch, Snider Mountain, NB

Camp Cook, Snider Mountain Ranch, Snider Mountain, NB (Posted 12/22/22)

Snider Mountain Ranch is a premier summer camp and retreat centre located near Sussex, New Brunswick. The Ranch is ​a Canadian Registered Charity founded in Christian values and dedicated to providing amazing experiences for youth in a loving, supportive and inspiring environment. We are currently seeking to hire a Camp Cook, who can help us uphold our core values of love, hospitality, excellence, and fun in our kitchen & dining hall.

Job Type:
-Part-time hours starting in February; seasonal full-time hours from mid-May to end of August
-Pay commensurate with experience
-Onsite housing is available during full-time employment and is possible during part-time.

Job Description:
Reporting to the Ranch Director, the camp cook is responsible for:
-Serving as a positive role model and mentor to staff/volunteers in language, actions and attitude.
-Menu planning and placing food orders for events including rentals bookings and camps.
-Preparing for and accommodating dietary restrictions and allergies.
-Receiving of goods, including loading/unloading of deliveries.
-Maintaining health code, including keeping record of operational conditions of kitchen appliances (ie. dish sanitizer, walk-in fridge, freezers) and immediately reporting any necessary servicing.
-Coordinating and assisting with meal preparation, kitchen cleanliness, and dining hall set-up.
-Supervising kitchen staff, including ensuring proper hygiene practices and assigning tasks, such as food prep, dining hall/table set up, meal serving, and clean-up.
-Complying with the requirements of the Occupational Health and Safety Policy by being aware of your responsibilities and acting accordingly; working in the safest possible manner.
-Maintaining safe and clean facilities by developing, enforcing and complying with procedures, rules and regulations.

-Must hold a current food handler certification (Food Safe, SafeCheck, Food Handler or equivalent)
-Experience cooking for large groups, reading recipes, and menu planning.
-Ability to prioritize multiple demands and work independently in a fast-paced environment.
-Excellent time management, attention to detail, and organizational skills.
-Ability to maintain a positive attitude to coworkers, and motivate, encourage, and communicate well with staff.

Preferred Qualifications:
-Allergen training (preferred) and/or experience accommodating dietary needs and allergies
-First aid certification

Snider Mountain Adventures Inc. is committed to employment equity and encourages all qualified candidates to apply. If you require an accommodation or other support during the hiring/employment process, we will work with you to meet your needs. We thank all candidates for their interest, however, only those selected for interview will be contacted.